Chocolate Tart is basically a pie crust filled with rich chocolate. The combination of the salted crust with chocolate is really divine. Here I’m going to give you the step by step pictures and procedure.[…]
Author: Ranjani
Plumcake
Plumcake or fruitcake is cake with rich in dehydrated fruits and nuts. It’s perfect for the Christmas or any other occasion. The cake is non-alcoholic, replace the eggs with milk for an eggless version. You[…]
Poppy seeds halwa
Poppy seeds halwa/khuskhus ka halwa is one of the important festival dishes in our family. Lot’s of patience is required to make this recipe but the finished product will be out of the world. Pre-soaking the poppy[…]
wholewheat savory cookies
Wholewheat savory cookies are blended with Indian spices and herbs. These cookies remind me of the famous Britannia 50-50 Maska Chaska. This recipe is really a keeper. Kid’s love this cookie. You can roll the[…]
Neapolitan cake
A Neapolitan cake is basically a layer of three cakes, they ideally contain chocolate cake, vanilla cake, and pink cake. This cake usually iced with buttercream, here I used whipped cream as my frosting, so[…]
Japanese cheesecake
Japanese cheesecake or jiggly cake is most famous cake in social media, I first saw this recipe in FB “tasty” video, from then I was like obsessed to try this cake, did some research in[…]
Egg less brownies
Brownies are one of the favorite desserts of all time, brownies are generally soft and fragile while they are hot, it’s best to leave the baked brownie at least one or two hours before cutting it. But my[…]
Gulab jamun cookies
Gulab jamun cookies are so soft and just melt in your mouth, these cookies are really famous in social media. They taste similar to butter cookies, I added the pinch of salt to this recipe if you[…]
Milk chocolate cookies
Milk chocolate cookies are very simple one can make it very easily. It contains literally three ingredients, few day ago I came across to know this recipe from Facebook bakers group. I got tempted and[…]